The area around the manoir de la Salle offers a wide choice of restaurants.
from the little “creperie” to the starred restaurants the visitor will be able to enjoy all of Britany’s specialties like the “crepes” (pancake) and the “galettes” but also the typical “charcuterie” and all the different types of fish that are provided by ports like Erquy, the capital of the “coquille St Jacques”.

(c) Can Stock Photo